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Marble Planet
With our signature Orb logo sitting on top of the caramel coated
Baileys milk chocolate hazelnut mousse cake.
@ HKD738.00
Dearest
The combination of refined Japanese flour and finely-grounded almond powder,
blended with French Valrhona cocoa and New Zealand butter
Fragrant hazelnuts and chocolate crisp are added
between the layers to enhance and contrast the buttery texture.
@ HKD1,088.00
The Orb With Hearts
The airy light layers created from Japanese flour
and Hokkaido cream is adorned with fresh seasonal berries,
French mango purée bites and a generous shower of fresh stevia.
@ HKD888.00
More Than Just Lace
Made from Belgium chocolate, this cake brings out a sophisticated side
with a gorgeous Vivienne Westwood logo lace wrapped around
and its top layer piped with cream and decorated with small pearls .
French Chocolate cream and Chocolate crisps are added
between the layers to create a rich texture.
@ HKD1,388.00
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